Bluefish jacksonville11/15/2023 Meal was 32.00 per person and just an expensive disappointment. Again table behind us were on their second dessert with a chunk of pie in a to go container for later. Desserts were tasty but quite small and since our server was hiding somewhere there was no chance to get additional. Sweet potato mash and baked mashed potatoes were just boring standard sides. Brussels Sprout Gratin had great flavor but was barely cooked and sprouts were still hard. Fish was tasty but seemed off since all the sides were geared towards Turkey or Ham. On plus side Turkey was real just covered in salty canned gravy. blue fish restaurant and oyster bar in jacksonville, blue fish food photos, 463939 s.r. There were great choices for food but most was either way to salty or straight out of a can or box (this was confirmed by disinterested wait staff). By the time they arrived the table behind us were on their second basket of rolls. The rolls were great but took 40 minutes and 2 requests to get them. Sad to say that was not a good decision on our part. She puts emphasis on both skill development and progression while having fun and generating a passion for the sport.Having had their Thanksgiving meal two years ago we decided to go again this year. Her personal coaching philosophy is to encourage individual and team growth through the sport of competitive swimming. She also enjoys spending time with her dogs, doing crosswords, and traveling. Depending on your needs, Blue Fish restaurant looks forward to hosting your next event. In addition, there are 2 private dining room choices. A self-proclaimed foodie, she loves to try new restaurants and recipes. The Blue Fish also has a wonderful outdoor courtyard that is perfect for outdoor events and weddings. She graduated cum laude in 2011 with a Bachelor’s degree in Health Sciences and went on to attend the University of Massachusetts-Amherst and obtained a Master’s degree in Epidemiology.Įmily currently works full-time as an analytics consultant for a health insurance company and lives in West Springfield with her husband, Steve, and 2 Labrador retrievers, Buster and Charlee. A firm believer that greater successes are achieved by teams, she is very proud that every 8 and under girl who attended this meet contributed to overall points.Įmily attended James Madison University in Harrisonburg, VA on a Division 1 swimming scholarship and specialized in distance freestyle events and still holds 2 school records (1,000 & 1,650 yd freestyles). In 2013, she led the 8 and under girls team to a second place finish in overall standings at the YMCA New England Swimming Championships. She has experience coaching a wide range of skill levels, but most enjoys working with the developmental levels. Growing up in Western Massachusetts, Emily spent the majority of her competitive years on the Greater Holyoke YMCA Vikings and later coached their pre-team, developmental, and senior groups. Highly developed base for success across all disciplines andĬoach Emily joined the Bluefish-Williston in the fall of 2016 and brings 15 years of competitive swimming and 5 years of coaching experience. Through vast technique focused drills and ample yardage to ensure a Nick believes in developing well-rounded swimmers Years in college at Wayne State & Metro State Universities Overseeing the 13-14 age group for that event. Zone Championship Coaching Staff in 2012 for Michigan LSC News Sentara RMH Family Birthplace hosting. Seuss One Fish, Two Fish, Red Fish, Blue Fish. He was selected to serve as a member of the USA A recent catch in Alaska looks like it came straight out of Dr. Levels, along with 12 YMCA National A-Finalists and 2 YMCA NationalĬhampions. Jacksonville International Airport (JAX) to Brunswick, Georgia, United States: 112.89. Jacksonville International Airport (JAX) to Jacksonville Beach, Florida, United States: 55.43. Jacksonville International Airport (JAX) to Saint Augustine, Florida, United States: 116.10. Multiple overall champions at the State and Zone Popular Taxi Fare Estimates for Jacksonville, FL. USA States, YMCA and USA Zones, and YMCA Nationals including aĥ th Place overall Women’s Team Finish at theĢ013 YMCA Long Course National Championship. Prior to that, he served as an Assistant Coachįor Cheyenne Mountain Aquatics in Colorado Springs,ĬO. As a head coach, Nick led swimmers to compete at YMCA and Oakland Waves at the North Oakland Family YMCA in Auburn Hills, The head coach of the Greater Holyoke YMCA Vikings and the North Involvement in competitive swimming. He was previously Nick brings experience from over 25 years of Coach Nick was named the New England Swimming Age GroupĬoach of the Year for the 2014-15 seasons as well as beingĪ recipient of the 20 Certificate of Excellence The Coaching Staff for the USA Swimming National Junior TeamĢ014-2017. Nick is a certified Level 5 member of theĪmerican Swim Coaches Association (ASCA) and was named a member of
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